Traditional Sicilian Pesto alla Trapanese

5,40€

The <strong>Trapani-style pesto from Voglie di Sicilia</strong> Here is a traditional recipe from the province of Trapani, made with fresh tomatoes, Sicilian almonds, aromatic basil and extra virgin olive oil. This artisan sauce combines the authentic, wholesome flavours of Sicilian cuisine, offering a rich and aromatic taste. Its texture brings out the freshness of the ingredients and makes it an ideal sauce for pasta such as busiate or spaghetti; it’s also worth trying on bruschetta and to give main courses a unique Mediterranean touch.  

  • Fresh, sun-ripened tomatoes  
  • Sicilian almonds  
  • Fragrant basil and garlic  
  • Nocella del Belice extra virgin olive oil  
  • Traditionally handmade  
  • Made in Italy, in the heart of Sicily  
  • 180g pack

Our Trapani-style pesto is a tribute to Sicilian culinary roots, combining fresh, carefully selected ingredients to ensure an authentic product with an intense flavour. Sun-ripened tomatoes, sweet Sicilian almonds, fragrant basil and extra virgin olive oil come together in a spread with a rich flavour and a slightly grainy texture, allowing you to savour every single ingredient. Ideal for  It is ideal for dressing busiate, spaghetti or other traditional pasta dishes, and is also perfect for enhancing bruschetta and meat or fish dishes, bringing an authentic Mediterranean experience to the table.

Weight0,43 kg
Weight

180g